Camino de Gastronomía Portuguesa y Gastronomía  Española – Day 11 – Vigo to Redondela

Distance Walked: 10.97 miles/17.65 kilometers 
Total Distance Walked: 114.79 miles/187.9 kilometers 
Temperature: 77F/25C

We left the hotel early expecting the day to be quite warm. Surprisingly it was not, it was a lovely day for walking.

Mussels are farmed in the Rio Vigo, we passed many of the farms.

A large part of our walk today was through a wooded path. We came upon this lovely waterfall and I could not resist taking a little video.

Along that same path. A little bit further we came upon some local talent’s creative artwork. I asked Linda and Deb to pose for a picture.

Dinner tonight was in a local restaurant and not anything to write about – salmon steak, salad and boiled potatoes. I did not even bother to take a photo.